Monday, January 24, 2011

Robert Burns Night: Tuesday, January 25th

Celebrate Robert Burns day with an evening of 
Scottish food, drink & music at The Cascade Room.

Head down for a little whisky education and free tasters of the Bruichladdich Single Malt range from their Islay distillery.

Chef Travis Williams will be serving a traditional Burn's Supper from the Cascade kitchen of Cock-A-Leekie Soup and Traditional Haggis.

Not to be outdone, the bar will have features on all single measures on scotch selections, as well as concocting such classic Scotch cocktails as the "Bobbie Burns", "Rob Roy" and "Rusty Nail".

Live Music from Celtic duo, the fantastic ROOLYA BOOLYA from 8pm.

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